Food Safe Course
Date/Time
Date(s) - Feb 2, 2019
8:30 am - 4:00 pm
Location
The Club
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” So, is that food safe to eat? Can I eat that leftover pizza?” Food Safe teaches participants how to prepare food safely, to reduce chances of getting a food borne illness. With lots of humour, and great examples, you will learn how food can be contaminated, and how to prevent it. Successful participants will receive a certificate, issued by Fraser Health.
Please bring your own refreshments and lunch.
Categories
Target Audience
Careproviders
Online
No
Professional Development Certificate
Yes
Professional Development Certificate Credit Hours
7
Registration Fee
$70
Registration Space
Filling Up!
Registration Contact Email
ccrrp@comservice.bc.ca
Registration Contact Phone Number
6044672273
Presenter(s)
Denise Nembhard